Chi Fan @ Taman Melawati

Honest, time-honoured flavours: Chi Fan is piece of job alongside lots of see yesteryear Shurqi, a sometime lawyer whose caseload directly consists of cooking, baking & serving customers at her lovely novel venue. Her speciality is mee calong, a heritage recipe from her Pahang coastal hometown of Beserah. The noodles come upward alongside kitchen-made fish balls prepared alongside ikan selayang (very tender & naturally tasty) inwards a light, delicately sweetness fish broth that's aromatic alongside cinnamon & cloves - ideal for folks who dearest diving deeper into the multifariousness of Malaysian recipes. True to the restaurant's name, rice & assorted side dishes are likewise available for lunch. End alongside 1 of Shurqi's oven-fresh cakes, maybe a Victoria sandwich.

Chi Fan

9, Jalan H3, Taman Melawati, Kuala Lumpur. 

Mon-Tues, Thurs-Fri, 12pm-7pm; Sat, 7am-7pm; Sun, 7am-12pm. Tel: 017-569-8522

Stay upward to date: The newsletter is sent yesteryear e-mail to subscribers every Monday; it's the Klang Valley's initiative of all weekly round-up of novel eating seat openings, F&B promotions & other tasty tidbits. Subscribe to Weekly for gratuitous via this next link: https://confirmsubscription.com/h/d/5106C196432BB23D