Red Clementine @ MKH Boulevard, Kajang

Kajang's novel culinary darling is non this town's typical cafe - both the setting together with the nutrient are decked out inwards contemporary flourishes, together with thence fifty-fifty though the card comprises only brief descriptions similar 'slow-roasted chicken' (RM27.50) or 'chicken confit' (RM35), what emerges looks far to a greater extent than inventively ambitious together with visually alluring; fifty-fifty the carrot together with sweetness spud accompaniments convey undergone elaborate transformations. The appeal is non solely cosmetic; the chicken tastes good.

Red Clementine's chef is Vietnamese-born, together with he pays tribute to his heritage amongst the dressing for the Alexandre 1620 tuna salad (RM 22). The alternative isn't extensive, but y'all tin convey a consummate repast culminating inwards a dessert of French toast amongst mango coulis (RM20) or viscous appointment cake (RM11). If you're fortunate, Red Clementine's Malaysian founder powerfulness introduce y'all amongst a gratuitous gift of a clementine, her favourite fruit, which too makes its presence known inwards the Clementito mocktail.

Red Clementine,

3A & 5, MKH Boulevard, Kajang. Open Thurs-Tues, 10am-8pm. Tel: +603-8740-8935

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